Dr. Elizabeth Caughey, DDS

Dr. Caughey graduated from dental school in 2000, receiving her Doctorate of Dental Surgery from the University of North Carolina, one of the top-ranked dental schools in the country. She has complemented her dental school learning at The Pankey Institute for advanced dental studies. The Pankey Institute has trained dentists for decades to understand and treat the complex nature of dental occlusion and TMJ. Dr. Caughey is honored to have joined the institute as a member of the visiting faculty.

Dr. Caughey’s practice is committed to providing the highest standard of clinical excellence and personalized service. Please contact her directly if you have any questions.

Susan Busch, RDH

Susan is an Atlanta native, rare in this city of transplants. She received a Bachelor's degree in history and later continued her education to pursue dental hygiene at the Perimeter College of Georgia. She began practicing dental hygiene here in Atlanta, and joined our practice in 2006. Susan is a focused, well-versed clinician, and an avid outdoors-person, recently rafting down the technical Ocoee River, and hiking portions of the Appalachian Trail.

Jeanna Seale, Dental Assistant

Jeanna joins our team after 10 years as an Atlanta transplant. A native of Eugene, Oregon, she brings an amazing ability to make everyone feel comfortable, in addition to being a skillful clinician. Jeanna is an avid fan of many sports, including college football and UFC.

Kristi Pressley, Dental Assistant

Kristi joins up from LaGrange, Georgia. She has been working in dentistry since 2008, and is a skillful clinical assistant. In the not-so-distant past, she was top ten nationally in cross country running!

Roy Hinshaw, Practice Administrator

Roy has been with Dr. Caughey since the beginning, handling the evolution of the practice.

Equal parts DJ, on-hold/voicemail talent and financial coordinator/patient concierge, Roy is who you will tell your friends to call for a new patient appointment. When not steering the ship, Roy is frequently found on a bicycle in the Georgia countryside or cooking a meal for friends.